Wednesday, July 25, 2012

La Tortilla Factory & The Gluten free Spouse: Blog Post & Gluten-Free Giveaway!

Smart & Delicious TM Fiber & Flax Corn Tortillas  and  Smart & Delicious TM Gluten Free Ivory Teff Wraps
Have you tried these yet?  

I've made some great soft tortillas and wraps in the past, but they were so labor intensive.  These are now my go to choice for a quick and easy wrap.

I'm very happy to introduce these delicious Smart & Delicious TM Gluten-Free Ivory Teff Soft Wraps and these awesome Smart & Delicious TM Gluten-Free Fiber & Flax Soft Corn Tortillas from the great folks over at La Tortilla Factory.

I wrote an article for their blog "The Wrap on Healthy Living" featuring these delicious wraps and tortillas.  Here is a link to that blog article. (CLICK HERE) Head on over and check it out.

La Tortilla Factory was nice enough to provide us with some wraps and tortillas to give away too so, here's how to enter.
  • Enter via the widget below, there are 4 chances to win.
  • Entry 1: Like La Tortilla Factory on Facebook
  • Entry 2: Like the gluten free spouse on Facebook
  • Entry 3 & 4: Leave a comment on this blog post below.  This counts as 2 entries.
Starts today runs for 1 week.

    Saturday, July 21, 2012

    Spar for the Spurtle 2: It's that time of year again.

    It's that time of year again.  Bob's Red Mill is hosting there second annual Spar for the Spurtle contest where cooks from all over are invited to compete for the privilege to represent Bob's Red Mill at The Golden Spurtle, World Porridge Making Championship held in Scotland.  I entered last year with a wildly popular yet decadent dessert recipe, Key Lime Pie Cheesecake Porridge.

    I didn't win.  But it is understandable, I did make steel cut oats unhealthy with that recipe.  Hindsight is always 20/20.

    This year I entered a flavorful, savory Hors D'oeuvre.  Made with steel cut oats (soaked in almond milk), cauliflower, Jones Dairy Farm cherrywood smoked bacon, diced jalapeno, minced garlic, brown rice flour, salt, and pepper, fried in peanut oil then dipped in melted honey butter.   Great for parties!

    Delicious?  Yes.

    Here is a link to my video entry if you'd like to vote for me.  I'd appreciate that.

    While you are there look around at some of the other delicious video entries.  I must try some of them soon, they made my mouth water.

    Last years winner was Merry Graham with her recipe of Black Bean and oat burgers.  They were yummy and I still make them every now and then for dinner.

    Good luck to everyone that entered!