tag:blogger.com,1999:blog-1466776480815388386.post1055250416381051001..comments2024-03-07T01:26:55.580-05:00Comments on The Gluten Free Spouse: Gluten Free and Egg Free Sandwich Buns now Yeast Free too!Shawn Christopher Mooneyhttp://www.blogger.com/profile/11017311075235368715noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1466776480815388386.post-63129631653188063562012-11-02T10:27:42.079-04:002012-11-02T10:27:42.079-04:00Riddhi,
I cannot advise you on baking a "whea...Riddhi,<br />I cannot advise you on baking a "wheat bread" other than to tell you that their are plenty of websites out there that teach such things. This website is one of the few that is entirely geared towards "gluten-free" recipes and lifestyle. Wheat, rye, and barley contain gluten that is harmful to a lot of people including my spouse, and my readers. With that explained, while I don't recommend eating it, you can often add up all the gluten-free flours in a gluten-free recipe and replace the total with an all-purpose flour, then leave out the xanthan gum and guar gum.Shawn Christopher Mooneyhttps://www.blogger.com/profile/11017311075235368715noreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-51300558545545545612012-10-29T14:15:01.572-04:002012-10-29T14:15:01.572-04:00Hi,
Can you please add a recipe which is just egg ...Hi,<br />Can you please add a recipe which is just egg free and yeast free? How do I make a wheat flour bread? Is there any way to alter this recipe?<br />Thanksriddhi shahhttps://www.blogger.com/profile/16839492045791331029noreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-33438632367171835842012-07-18T01:13:18.147-04:002012-07-18T01:13:18.147-04:00Thank you , I am allergic to yeast, so I want to t...Thank you , I am allergic to yeast, so I want to try these.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-81571004653468048202012-03-13T12:34:54.585-04:002012-03-13T12:34:54.585-04:00Any of your favorite milk substitutes can replace ...Any of your favorite milk substitutes can replace the buttermilk. Just add a tablespoon of apple cider vinegar. I've made these with soy milk and almond milk before.Shawn Christopher Mooneyhttps://www.blogger.com/profile/11017311075235368715noreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-28669326202271031292012-03-13T00:23:35.730-04:002012-03-13T00:23:35.730-04:00what can u use in place of buttermilk?i cant have ...what can u use in place of buttermilk?i cant have dairy.thank you-these look good.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-24131567930420503072011-11-13T18:23:29.569-05:002011-11-13T18:23:29.569-05:00Add the honey when you begin adding the buttermilk...Add the honey when you begin adding the buttermilk and the flaxseed mixture, there is no wrong order as long as it all mixes together.Shawn Christopher Mooneyhttps://www.blogger.com/profile/11017311075235368715noreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-12846816864257464912011-11-13T17:54:50.676-05:002011-11-13T17:54:50.676-05:00Can't wait to try these out but when do you ad...Can't wait to try these out but when do you add the honey?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-63882655724155482492011-07-02T16:09:12.898-04:002011-07-02T16:09:12.898-04:00Thanks for the information! I love the smell/tast...Thanks for the information! I love the smell/taste of yeasted bread, but I'm very curious now about your yeast free version. I'll have to make some of both and have a taste test. :)Valerie Bradleyhttp://www.valeriecustomquilting.comnoreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-15274249786538689262011-07-02T12:33:50.770-04:002011-07-02T12:33:50.770-04:00For me, yeast free breads helps control some Candi...For me, yeast free breads helps control some Candida overgrowth issues that have threatened my good health on a number of occasions since going gluten-free. But aside from that, I've discovered that Shawn and I tend to enjoy the flavors more in breads that are made without yeast, so less goes to waste and more goes in our bellies.Shawn Christopher Mooneyhttps://www.blogger.com/profile/11017311075235368715noreply@blogger.comtag:blogger.com,1999:blog-1466776480815388386.post-81028159960584718582011-07-02T12:03:31.492-04:002011-07-02T12:03:31.492-04:00I have a quick question for you. Why is it health...I have a quick question for you. Why is it healthier to go yeast free? This is a new idea for me and I'm just trying to understand. I definitely want to try making these rolls (any of the variations you've made), especially during the holiday weekend, they look so good. Thank you! :)Valerie Bradleyhttp://www.valeriecustomquilting.comnoreply@blogger.com